Flaky pastry production line

1. apply to bread, crackers (such as green bean cake, 2.crisp type of moon cakes 3.northeast sugar pies, jinhua crackers etc.

DYSM-II/III multi-functional automatic filling and forming machines

Application: apply to bread, crackers (such as green bean cake, crisp type of moon cakes, northeast sugar pies, jinhua crackers and Sichuan hemp bread), sole bread, ox tongue bread, stuff-steamed buns, steamed buns, etc.

Function: first, adopting the three-section gradually pressing way to press the flour into proper thickness; second, the filling being put into the floor by the separate filling machines; third, the flour being rolled into strip shape by the forming roll machines; finally, being made into the ball or strip shape by separate knead flower machine; the flavor tasted the same as those purely made by hand due to no gluten destruction during the whole process.

The main technical parameters:

type
output	1000-8000 single/ hour	1000-8000 single/ hour
power	2.8KW	3.6KW
Product weight	10-600 g	10-600g
Machine weight	about 600KG	about 800Kg
size	4700*1250*1500mm	5100*1250*1500mm

Add filling machine

1. Can fill in the filling of five kernel, sugar, meat, vegetables, fruits, bean paste and so on.

2. Make the stuff well-distributed by double screw.

3. Change the export size of the stuff according to different products and the weight and size of the filling.

The main technical parameters:

machine weight	90kg
power	1.2kw
size	750*480*1300mm

Knead flower machine

Instruction:

1. Two kinds of knead tools: six groups of knives and nine groups of knives, with different types of knives to select. UPE material.

2. The machine with the top take flat function, can be finished the products to 7-8 mm.

The main technical parameters:

power	2.3kw
Machine weight	230kg
size	1550*660*1200mm

Flaky pastry production line